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zerowaste

Zero Waste
Zero Waste

Food Waste Drop-Off

District residents can drop off food waste to be composted at designated farmers markets and community sites. The drop-off locations are open on weekends in all eight wards. A Food Waste Drop-Off site may be closed if the farmers market hosting it is also closed; please check the market's website for specific dates. 

Where Can I Participate?

Location
Address
Ward
Program Day
Drop-Off Times
14th Street NW and Kenyon Street NW
Ward 1
Sat - Year Round
9am-1pm
Mt. Pleasant Farmers Market
3200 Mt Pleasant Street NW
Ward 1
Sat - Year Round
9am-1pm
Corner of Hillyer Place NW & Connecticut Ave NW
Ward 2
Sun - Year Round
8:30am-1:30pm
George Washington University - Kogan Plaza
Download the MetroKey App and register to use the bin
2121 H Street NW
Ward 2
Daily - Year Round
University of District of Columbia Farmers Market
4340 Connecticut Ave NW
Ward 3
Sat - Seasonal 
9am-1pm
48th Place NW and MacArthur Blvd NW
Ward 3
Sun - Year Round
9am-1pm
3426 Connecticut Ave NW
Ward 3
Sat - Seasonal
9am-1pm
14th Street NW and Kennedy Street NW
Ward 4
Sat - Seasonal 
9am-1pm
716 Monroe Street NE
Ward 5
Sat - Year Round
9am-1pm
Eastern Market (in front of Rumsey Pool)
635 North Carolina Ave SE
Ward 6
Sat - Year Round
9am-1pm
425 M Street SW
Ward 6
Sat - Year Round 
9am-1pm
First Baptist Church of Deanwood - Community Outreach Center
4408 Sheriff Road NE
Ward 7
Sat - Year Round
9am-1pm
1110 Oak Drive SE
Ward 8
 Sat - Year Round
10am-2pm

Through the free service, residents can drop off food waste at designated farmers markets and community sites in all eight wards. The food waste collected at these drop-off locations is composted locally at the Prince George’s County Organics Composting facility.

Complete List of Items Accepted in the Food Waste Drop-Off Program

Materials Accepted
Materials Not Accepted
  • Fruit, vegetable scraps, and salad
  • Coffee grounds, paper tea bags, and loose tea
  • Bread, grains, cereals, rice, and pasta
  • Milk, cheese, or other dairy products
  • Meat or seafood scraps (cooked or uncooked) and bones
  • Eggshells
  • Nutshells
  • Corncobs
  • Stale beans, flour, and spices
  • Cut and dried flowers
  • Pumpkins, gourds, and squash
  • Fats, grease, or oil
  • Plastic bags, wraps, or film
  • Coated or uncoated paper and cardboard (paper bags, plates, bowls)
  • Non-compostable materials like plastic, metals, foil, glass, or "styrofoam"
  • Pet refuse
  • Diseased or insect-infested houseplants and soil
  • Biodegradable plastics and biodegradable or compostable packaging

 

How to Bring Your Food Waste to a Food Waste Drop-Off Site

Acceptable food scraps and organic materials can be collected in covered plastic containers or paper/plastic bags. When you arrive at the Food Waste Drop-Off location, you can empty your food waste from the container into the available bins. Paper towels, spatulas, and hand sanitizer are provided for your convenience. Please keep in mind that plastic bags are NOT recyclable in the District.

We recommend rinsing plastic containers holding food waste between uses and lining the bottom with shredded newspapers to control odor. Another tip for controlling odors is to store food scraps in the freezer or refrigerator.

Can Businesses Drop Off Materials to Compost?

Commercial food scraps are not accepted. Businesses should contact a local hauler who can handle commercial organic waste.

 

Contact TTY: 
711